Also commonly found are hormonal residues from hormones that were given to the cows prior to milking, as well as antibiotics. Have you ever wondered why kids today seem to develop so much quicker and larger than we did. They have steadily been eating and drinks growth hormones in their beef, dairy and poultry products for years. So, now we just grow 'em bigger!
The first Christian is said to have set his foot of Kerala in 52 AD and his converts are known as Syrian Christians. They eat spicy offal, chicken, fish, shellfish, beef and wild boar. Other dishes known to them are Erachi Olathiathu or beef dry-fried with a paste purity of desi ghee coconut and spices, Vevichathu Surnai or Keralan soured fish curry.
Bayberry wax is an aromatic greenish vegetable wax that is removed from the surface of the Bayberry by boiling the berries in water and skimming the wax from the surface. Burning a Bayberry candle to the nub during the holidays is a 300-year tradition supposed to bring good luck in the coming year. Bayberry wax is recommended for making dipped tapers only & may not burn well as votive, tea-light or pillar candles.
The key to eating healthily is to make sensible food choices. Avoid alcohol when going out for meals as this will severely affect your judgment. Plus alcohol packs on more calories, fat and empty (useless) carbohydrates into your system. Drink water with your meal and score ten out of ten for your food choices and decision making.
Males suffering from sterility must not consume more of saline, sour, pungent and bitter foods. Foods that are sweet and astringent in taste are good. pure a2 ghee Sweet dishes prepared in milk are the best.
As of Tuesday, we have these new, genetically modified meats and dairy products approved for the general public. These foods have undergone changes at a genetic level. That's a fact... or they wouldn't have bothered cloning them in the first place. They are trying to improve livestock so that it grows faster, tastes better, produces more milk... whatever.
The verdict - The service is efficient and quick. Ambience is run-of-the-mill. Food seems to go well with the palate of Hyderabadis as the place teems with youngsters and family crowd. As far as our verdict on food is concerned, we thought that the coconut chutney could be spiced up a bit. Rava Dosa and Idlis were good though. Prices are above those in the South Indian joints found in the city. Liquor is not served. There is some parking space available.